good looking indian friends in 20's enjoying fish fingers and prawn tempuras

Ready to Fry

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Made for the Indian Taste Buds

Morico’s ready-to-fry products are packed with just the right amount of spice, juicy rich meat, and bursting with full flavor—crafted to make every bite a delicious celebration!

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Ready in Minutes

Conveniently prepped for quick cooking—perfect for busy schedules and instant cravings

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Restaurant-Quality Taste at Home

Expertly seasoned for a delicious, authentic flavor—bringing the gourmet experience to your kitchen

Frequently asked questions

How do I cook Morico Ready-to-Fry?

Easy-peasy! No chopping, no marinating – just straight from the freezer to hot oil (or air fryer). In 5 minutes, you’ve got golden, crispy goodness.

Are they spicy?

They’ve got that perfect Indian kick – a little heat, a little masala, a lot of flavour. Not tongue-burning, but definitely not bland.

What makes Morico different?

We don’t do boring. Every bite is packed with desi-style flavour, extra crunch, and that “just one more piece” feeling

How long do they take to cook?

Just a quick 3–5 minute dip in hot oil. That’s faster than ordering food online!

How do I store Ready-to-Fry products?

Keep them frozen at -18°C or below. Do not refreeze once thawed