About Us
Morico makes ready-to-fry seafood with bold Indian flavours, plus premium fish fillets, prawns and fresh chicken. Easy to cook, restaurant-style taste at home.
how did we start?
Morico was born in a tiny kitchen in the UK—launched by three friends from different corners of India, brought together by a shared love for good food and a whole lot of hustle.
By day, they were grinding through work and studies. By night, they were whipping up bold, delicious meals that reminded them of home—full of flavour, zero fuss. That’s where the idea sparked: what if we could bottle that taste, that feeling, and share it with everyone?
Morico is built on that thought.
Mo for More to life,
Ri for Real ingredients,
Co for Coming from your friends.
It’s comfort food made simple—with no shortcuts on quality or flavour.
We’re not trying to take over your kitchen. Just a little corner of your freezer—and a big place in your life.